LONG DISTANCE: Shiok Far Eastern Cuisine reaches out to the world with a blog offering commentary from Chef Madhu Menon, as well as an online tour of the restaurant. BUZZ MACHINE: The unofficial Starbucks Gossip (http:/...
TOAST OF THE TOWN: Desaulniers put Williamsburg on the dining map. When The Trellis opened its doors in 1980, Williamsburg, VA was a culinary backwater: While chefs in more progressive markets were experimenting with regional cooking and...
COMFORTABLE LOCATION: Eclectic art and curved leather booths are signature elements for Red Star Taverns; lifestyle centers are the preferred real estate. FAMILIAR FOODS: Seafood, steaks and chops, chicken and familiar comfort foods...
1. Join a co-op When it comes to marketing muscle, size counts. Ten restaurants in the Boise area found that out when they joined Idaho's Local Flavor, a cooperative marketing campaign set up by Sysco Food Services. The campaign allows the...
Havana Club NOW, RICKY: Babalu Grill teams a mean mojito with Nuevo Latino delicacies. Blue Sea Grill MUCHO GUSTO: Babalu Grill's colorful signage and festive music beckon passersby on Baltimore's restaurant row. Havana Club ...
