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The Plymouth Rocks Punch at Punch Bowl Social offers flavors of fall, with housemade spiced cranberry syrup, apple tea, lemon juice, orange bitters and bourbon.
The Maryland Stuffed Ham at Market Table, NYC, draws on regional tradition.
Big Daddy’s Burger Bar in Denver offers the Lucky Pilgrim Burger, a November seasonal special featuring turkey with sausage-apple stuffing, sliced apples, Brie and cranberry spread, served with a side of gravy.
Grilled Cheesesteak Eggrolls at Del Frisco’s Grille are nontraditional Thanksgiving fare.
Side dish ideas include Sweet Potato Casserole at Sullivan’s Steakhouse.
Rethink tradition with colorful sides such as Smashed Peas, served at Presidio Social Club in San Francisco.
White Chocolate Banana Cream Pie creates a sweet—but pumpkinless—way to end the Thanksgiving meal. It’s from chef Dinesh Jayawardena of FireLake Grill House and Cocktail Bar in the Radisson Blu Mall of America, Bloomington, MN.
At A16 Rockridge in Oakland, CA, pastry chef Hannah Buoye features Tomato Upside Down Cake for dessert, made with sweetened tomatoes, lemon curd, thyme cream and olive oil.
