INGREDIENTS:3 lbs. frozen preformed potato triangles 4 lbs. tomatoes, medium 2 tsp. dried basil, crushed 1 tsp. salt ½ tsp. fresh ground pepper 6 eggs, hard cooked, chopped 1 cup parsley, minced ½ cup olive oil 1 lb. low fat Jack cheese, shredded...
INGREDIENTS:1 43-oz. pouch Chicken of the Sea Premium White Tuna 32 ounces of cream cheese, softened 32 oz. smoked gouda cheese 54 slices bacon, crisply cooked 27 slices tomato 54 slices bread of choice as needed, butterDIRECTIONS:Open tuna, drain...
INGREDIENTS:4 cups all-purpose flour 3 cups quick oats 2 cups brown sugar, packed 1 cup wheat bran 3 ½ Tbsp. baking powder 2 tsp. cinnamon 2 tsp. allspice 1 tsp. salt 3 cups California seedless grapes, halved 2 cups carrots, grated 2 cups skim...
INGREDIENTS:6 lbs. canned pear halves 4 lbs. blueberry pie filling 9 oz. instant oatmeal, maple and brown sugar flavored 6 oz. unsalted margarine, coldDIRECTIONS:1. Preheat oven to 400°F. Drain pear halves. 2. Spread blueberry filling into a...
INGREDIENTS:12 oz. center cut beef tenderloin 8 oz. cooked lobster meat 1 cup heavy whipping cream 1 oz. chives, chopped 1 Tbsps. roasted garlic 1 Tbsp. fresh tarragon Sea salt and fresh cracked pepper to tasteDIRECTIONS:1. Preheat oven to 400°F...
INGREDIENTS:2 Tbsp. extra virgin olive oil 14 small Idaho Potatoes (about 3 lbs.), quartered 3 bulbs fennel, cut into large dice 3 cloves garlic, chopped 2 shallots, minced 1 Tbsp. Dijon mustard ¼ cup white wine vinegar 1 cup extra virgin olive...
INGREDIENTS:2 Free-range chickens, (Belle & Evans), whole 3 lemons, halved 2 sprigs rosemary 3 sprigs thyme 3 Tbsp. parsley 3 Tbsp. chervil 2 sprigs tarragon 2 Tbsp. dill ½ cup garlic, minced ½ lb. butter 1 cup celery, diced 1 cup carrots, diced 1...
INGREDIENTS:1 bag Uncle Ben’s® International Grains® Jasmine Rice 12 cups scallions, sliced 3/4 gallon soy oil 3/4 gallon sesame oil 2 cups garlic, chopped 2 cups ginger, chopped 1 ½ lb. miso paste 3 cups mirin rice wine 6 Thai chile peppers...
INGREDIENTS:6 lbs. nonfat vanilla yogurt 1 ½ tsps. cinnamon 1 tsp. ground nutmeg 6 ½ lbs. apples 32 oz. pineapple juice 1 ¼ cups raisins or dried cranberries for garnish, if desiredDIRECTIONS:1. Blend yogurt, cinnamon and nutmeg. Cover and...
INGREDIENTS:Raspberry Sauce: 2 pints fresh raspberries ½ cup sugar ¼ cup waterValrhona Warm Chocolate Cake: ½ pound Valrhona Chocolate ½ pound unsalted butter 4 whole eggs 4 egg yolks ½ cup sugar ½ cup sifted cake flour ½ cup confectioners’ sugar...