Marcus Samuelsson, Executive Chef, Aquavit, NYC

Marcus Samuelsson, Executive Chef, Aquavit, NYC

Age: 25. Why he's rising: Elevated Scandinavian-inspired cuisine to new heights. The restaurant, which had won two stars, then lost a star and many customers with it, won three stars from The New York Times just months after Samuelsson's arrival. Background: Born in Ethiopia and orphaned at th

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TAGS: Rising Stars