Geno Bahena, Executive Chef, Ixcapuzalco, Chicago, IL

Geno Bahena, Executive Chef, Ixcapuzalco, Chicago, IL

GENO BAHENA
Executive Chef, Ixcapuzalco, Chicago

Age: 34. Why he's rising: After 12 years of cooking with Rick Bayless at the legendary Frontera Grill and Topolobampo in Chicago, Bahena has opened his own restaurant in a Chicago neighborhood storefront that can't begin to contain the throngs of

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TAGS: Rising Stars