Crispy Idaho Potato Wedges with Sriracha

Crispy Idaho Potato Wedges with Sriracha

From: Chef Jean-George Vongerichten, Jean-Georges Management, New York, NY. Yield: varies.

as needed, Idaho potatoes, washed well

to taste, kosher salt

Sauce:

½ cup mayonnaise

2 tsp. lime juice

1 tsp. orange juice

1 Tbsp. sriracha (chile sauce)

For potatoes: Place potatoes on sheet tray cove

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