Crisp Pasta Shells Stuffed with Idaho Potatoes and Cheese

Crisp Pasta Shells Stuffed with Idaho Potatoes and Cheese

DeviceCMYK 8 bits
IDAHO POTATO COMMISSION

From: Waldy Malouf, Beacon, New York City.

Yield: 6 servings.

to taste, salt
1
1/2 pounds Idaho potatoes, peeled and cut into large chunks
1 cup + 2 Tbsp. milk
1 cup + 2 Tbsp. heavy cream
3 large garlic cloves, smashed and peeled
3 Tbsp. unsalted butter
1 cup

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