Berry Sorbet

Berry Sorbet

Yield: 12 servings.

1 1/2 cups granulated sugar
1 1/3 cups warm water
1/4 cup blackberry or raspberry preserves
2 qt. Dole® Fresh Frozen Blackberries or Mixed Berries, thawed
1/4 cup fresh lemon juice

Combine sugar, water and preserves in bowl, stirring until sugar is dissolved. Purèe blackberr

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