Yogurt Crunch Parfaits

Yogurt Crunch Parfaits

Yield: 6 servings

1 cup strawberry yogurt or any flavor

1 cup granola

8 oz. lite frozen non-dairy whipped topping, thawed

2 cups Dole® Fresh Frozen Pineapple chunks, partially thawed

Layer yogurt, granola, whipped topping and pineapple chunks in parfait or dessert glasses. Serve.

Register to view the full article

Register for Access!

Already a member? .