From: Author and grillmaster Elizabeth Karmel, Taming the Flame: A Southern Girl's Sassy Guide to Grilling and BBQ. Yield: 6 servings.
16-oz. container silken firm tofu
1 cup confectioner's sugar
1 cup Scharffen Berger Cocoa (or another best-quality cocoa)
1 tsp. vanilla
1 Tbsp. corn syrup
6 individual prepared graham