This is part of Restaurant Hospitality’s special coverage of the 2013 South Beach Wine & Food Festival held in Miami Beach, Fla., Feb. 21-24.
• See more from South Beach
This is part of Restaurant Hospitality’s special coverage of the 2013 South Beach Wine & Food Festival held in Miami Beach, Fla., Feb. 21-24.
This busy chef/owner is at the forefront of the St. Louis restaurant scene.
• See more People to Watch
• See more top chef interviews
Doug Katz takes a blank canvas and helps shape it into a lively museum restaurant space.
• See more New Restaurant Concepts
The restaurant business is teeming with talent, but some of the players really stand out from the crowd. Keep a close eye on these folks—they are going places.
• More Top Chefs
Jason Alley’s simple comfort fare is a crowd pleaser.
• More chef interviews
