Elite Restaurant Group controls 28 existing units: plans to reopen 5 closed locations in California, Utah
Restaurateurs temporarily rebrand and turn over reigns
Company outlines plans for growth with "tradeoffs"
Association expects disruption, but industry sales to reach $1.2 trillion by end of decade
New York Times report of sexual assault by sommelier opens new conversation
More than 100 tequilas featured at music venue site
Dumpling specialist also plans ramen concept called Le Shrimp
Puesto Mexican Artisan Kitchen & Bar to open with brewery later this year