4 steps to keep credit card costs in check

4 steps to keep credit card costs in check

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Retaining as much profit as possible is a major goal for every restaurant owner, but the cost of processing credit cards and the fees they pay for merchant services may be taking a big bite out of their profits each month. There are many cost reduction strategies operators can seamlessly adopt within their credit card processing practices that will bring more money to their bottom lines.

Here are four steps restaurant operators can take to minimize their credit card expenses. 

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