The latest cookbooks on Mediterranean, pastry, more

• See more Food Trends

Mediterranean Vegetarian Feasts by Aglaia Kremezi (2014, Stewart, Tabori & Chang, $35)

With 100 illustrations and 150 simple, plant-based recipes, Aglaia Kremezi’s Mediterranean Vegetarian Feasts celebrates the seasonality and flavors of one of the world’s great cuisines. Her jams, sauces and mixtures of

Register to view the full article

Register for Access!

Already a member? .

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish