Black Truffle Compound Butter

From: Brennan’s of Houston

3 oz. black truffle, sliced
½ tsp. black truffle oil
8 oz. unsalted butter, room temperature
1 tsp. shallots, minced
2 cloves garlic, smashed and finely chopped
1 Tbsp. freshly chopped rosemary
1 Tbsp. freshly chopped thyme
1 Tbsp. freshly chopped sage
pinch of salt and pepper

Using a hand mixer, beat butter, truffles, truffle oil, garlic, shall

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