As customer enthusiasm for seafood remains high, chefs across the country have responded by keeping those creative menu ideas coming. Consider the wide range of this month's recipes on the following pages. We're featuring salmon, halibut, tuna...
From: Chef Alex Guarnaschelli, Butter, NYC. Yield: 12-18 servings, or 2-3 servings for a table to share...
Breakfast Biscuit Sausage Sliders Source: Source: Bridgford Print This Recipe Directions For an easy and tasty breakfast offering use Bridgford Baked Buttermilk Biscuits and savory sausage to create a Signature breakfast ...
Turkey Sausage Breakfast Sandwich Source: Servings: 4 Source: Butterball, LLC Print This Recipe Ingredients & Directions 8 1 cup 4 ½ cup 4 4 Tbsp. 2 Tbsp. 1 Tbsp. 3 Butterball Turkey Sausage Patties Fresh ricotta cheese...
Turkey Bacon Frittata Source: Servings: 4 Source: Butterball, LLC Print This Recipe Ingredients & Directions 1 cup ½ cup ½ cup ½ cup ½ cup 4 oz. 3 Tbsp. 6 4 Tbsp. Butterball Turkey Bacon, cut into ½ inch length Yellow Squash...
Cross-Grilled Pollock Pasta Mediterranean Source: Source: Icelandic USA, Inc.Print This Recipe Ingredients & Directions 4 12 oz. 4 1/2 cup 3/4 cup 2 Tbsp. 2-3 2 Tbsp. 4 Tbsp. 1/4 cup Icelandic® 5 oz Cross-Grilled Saithe-Pollock...
