Waga Whatta?

You know the world is shrinking when a British restaurant operator launches an Asian concept in the Yankee bastion of Boston. But Wagamama, a pan-Asian noodle house concept with a casualer-than-thou vibe, had a ready fan base before opening two locations in the city last year; the powers that be reckoned it made sense to go where the vibes were already good. The strategy appears to be working.

Americans who know anything about Wagamama (translation: willful, naughty child) are likely

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