CASUAL GETS COOL

Concepts of Tomorrow

Growth Strategies For Emerging Full-Service Restaurants

Bar Louie, Chicago’s hip bar-restaurant

with a neighborhood groove.

CASUAL GETS COOL

Who is Louie, and more importantly, why name a restaurant after him?

To the operators at Restaurant Development Group in Chicago, owners of the 11-unit Bar Louie chain, the name had the ring of the guy next door; your average city-dweller; a customer with the inclination to visit casua

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