10 thoughts: Hugh Acheson

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Hugh Acheson is the James Beard Award-winning author and chef/partner of 5 & 10, The National and Cinco y Diez in Athens, GA, and Empire State South in Atlanta. His new restaurant, The Florence, recently opened in Savannah, GA.

1. One thing you don’t know about me is that I really hate turtlenecks.

2. If I could trade place

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TAGS: Eat Beat
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