Apple Mojito

Apple Mojito

From: The Westin Resort & Spa, Los Cabos, Mexico. Yield: 1 drink.

10 to 15 leaves fresh mint
ice cubes
to taste, simple syrup
to taste, lemon juice
¼ cup apple juice
1/3 cup rum (dark or white)
4 green apple slices
as needed, sparkling water

In a tall glass, using a muddler crush the mint leaves, lemon juice, simple syrup and one green apple slice. Add ice cubes, then the apple

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