From an Emeril Lagasse on a cruise ship, to Thomas Keller in Las Vegas
Even though the year is only a little more than halfway over, we’re already thinking about high-profile restaurants to look forward to next year.
Multiple celebrity and award-winning chefs have committed to opening new concepts in 2020, including Emeril Lagasse’s first restaurant-at-sea onboard a Carnival cruise, Thomas Keller’s partnership with Wynn Las Vegas, and Nancy Silverton’s Italian steakhouse coming to Los Angeles.
Mark your calendars: Here’s a look at eight noteworthy restaurant concepts opening next year.
Contact Joanna Fantozzi at [email protected]
Follow her on Twitter: @JoannaFantozzi
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