The 2015 South Beach Wine & Food Fest was a culinary celebration that featured dozens of events around the city and on the beach, including an Italian al fresco feast hosted by Debi Mazar & Gabriele Corcos, a burger bash featuring dozens of chefs cooking their best burgers, Best of the Best sponsored by Wine Spectator and featuring top chefs preparing signature dishes, a barbecue spectacular called Meatopia, and a taco party hosted by Aaron Sanchez. Pictured here is New York Chef Alex Stupak at the taco party.
Sherry Yard plays peekaboo at Best of the Best.
Stephanie Izard smiles big at Best of the Best.
Michael Voltaggio couldn't be more excited to be cooking at Best of the Best.
A patriotic Jonathon Sawyer at Best of the Best.
Jeff McInnes gives a little love to Janine Booth at Best of the Best.
At Meatopia, Jim 'N Nicks BBQ from Tennessee smoked a dozen pigs in plain sight of attendees.
Meatopia, as the name suggests, was all about meat cooked over fire.
Boston chef Jamie Bissonnette at Best of the Best.
Seamus Mullen showed off his skill for cooking Spanish cuisine at Best of the Best.
Anita Lo listens intently to comments from an attendee at Best of the Best.
Portland chefs Greg & Gabrielle Denton at Best of the Best.
Boston chef Ken Oringer cracks a smile at the Burger Bash.
San Francisco chef Elizabeth Falkner strutted her stuff at Best of the Best.
Jimmy Bradley of New York's Red Cat at Best of the Best.
New Orleans chef Alon Shaya (right) and his crew at the Burger Bash.
Jenn Louis, a Food & Wine best new chef, at Best of the Best.
New York chef Josh Capon won this year's Burger Bash.
Iron Chef Jose Garces at the taco party.
Seattle chef Tom Douglas at Best of the Best.
