Toasts, rolls, bagels and other breads are staples at many restaurants. If you need to brown a large volume of these items, these conveyor toasters could be a good option. Forced convection helps ensure even browning, the speed can be changed depending on how dark the bread should be, and a standby mode saves up to 75 percent of energy when not in use. This line of toasters is also available in a range of sizes. vollrath.com