Former Hard Rock Café exec is building a West Coast doughnut empire

Fast-casual concept finds sweet spot with dumplings, buns and noodles

Seth Stowaway's new restaurant melds two concepts that normally don't mesh, fine dining and smoke

The concept merges a full-service restaurant and bar with interactive soccer experiences

Two years of delays turned out to be blessing in disguise as pop-ups pave way for brick-and-mortar launch

Founder Hisham Abdelfattah expands from food truck to freestanding restaurant in San José

The upcoming concept The Art Room will tap the underemployed and create a nurturing, positive culture of wage equity and retention

From a quick-service burger joint to full-service restaurants, the company is eyeing new locations in and outside of Texas

Bodega and Share House slated to open this month