The disgraced celebrity chef who has been accused of sexual misconduct from several sources but was acquitted in May, agreed to settle the two cases against him
The restaurateur to focus on more casual projects as future of landmark restaurant remains unclear
The award-winning North Carolina native and former Iron Chef America competitor adds a chef’s touch to local delicacies
Austin-based company also owns Uchi, Uchibā and Loro Smokehouse
Fernando Olea got personal at Sazón
The culinary director of Rosewood Sand Hill tries to free people from their ‘antagonistic relationship’ with food
The former chief people officer has previously worked for TGI Fridays, Ruby Tuesday
Effective Sept. 6, Danny Meyer will step down and Wade will be promoted from COO/president to CEO
The 32-seater is Brock’s fourth opening in 2.5 years
