The Bronx-born, James Beard award-winning chef is opening the restaurant at the famed Lincoln Center today
Risley officially joined the Savory Fund-backed Detroit-style pizza brand in September
The concept from the Washington, D.C.-based chef is set to open in the Four Seasons next year
The initiative hopes to raise awareness of the crop
Clover Hill received its first Michelin star just eight months after opening in Brooklyn; Mitchell is also only the second-ever Black Michelin-starred chef in America