The winners from Arby’s, Friendly’s, Hopdoddy Burger Bar, Twin Peaks Restaurants, and Virtual Dining Concepts collaborated on a one-of-a-kind celebratory meal
Slutty Vegan founder Pinky Cole and one of her major investors, Union Square Hospitality Group founder Danny Meyer know what it takes for restaurants to thrive in 2023
Marcus Bar and Grille is serving comfort food favorites cooked on a woodfired grill
Industry veteran joins chef Spike Mendelsohn’s company, parent to Good Stuff Eatery and Santa Rosa Taqueria
Plus Fuzzy’s Taco Shop’s new culinary leader and appointments at hotels across the country
The former executive chef of Pineapple and Pearls in D.C. offers an evolving array of menu items at his countryside restaurant
The chef and owner adapted as business picked up
