Now that we’ve worked with industry experts to bring you 6 restaurant equipment predictions for 2024 and 32 trends to watch for, it’s time for our editors to present what they think is ahead...
NRN editors and a few outside voices weigh in on what the restaurant industry can expect in the year ahead
According to Technomic, extreme weather events are expected to continue impacting restaurant businesses in 2024 as El Niño moves in.
Efficiency, sustainability will be the focus in the kitchen next year.
Mt. Joy is a food truck and brick and mortar chicken sandwich brand in Seattle; founder Robbie Cape has dreams of making his brand as ubiquitous as Chipotle
We may have reached consumers’ thresholds on menu prices and operators will need to find alternative solutions to offset higher costs to gain back some traffic.
The New York State Court’s Appellate Division has upheld legislation that almost triples the minimum wage for app-based delivery workers to $19.96
Remy Robotics is a European-founded foodservice AI company that is bringing human-fed, robot-run fast-fine restaurants to New York City