The online ordering platform backs down from the restaurant-customer-facing ‘order processing fee’

The restaurant industry veteran also worked for Carrabba’s and MStreet Entertainment Group

Smith & Wollensky owner to open brand in Marina Towers after virtual kitchen test

Executives from Smalls Sliders, Southern Proper and Full Course share insights at CREATE Road Show in Atlanta

Charleston, S.C.-based upscale-dining group expands with 31 restaurants in 12 Southeast cities

A viral TikTok shows a woman operating a virtual restaurant business out of her home kitchen, and the business was promptly taken down by DoorDash

June's 300 basis-point gap between grocery and restaurant prices far outpaces the historical average of a 60-basis-point gap.

Johnson is opening a third location of FieldTrip – the Harlem, New York-based rice bowl concept, and thinks it could have 100+ locations in the future

Texas has gained more residents in the past two years than any other state in the nation, which is driving some optimism among restaurant operators.