Cocktails at the restaurant are imagined Turkish takes on classic drinks and include Margie with coconut-washed tequila, lime, cucumber and sumac; Turk’s Delight with rum, hibiscus, cider and coconut; Ankara Akbash with vodka, ginger, cumin, thyme and lime; Pickled with Old Raj & Tempus Fugit Kina L’Aero, and savory grape brine; and Turkish Coffee with Caffe Borghetti, vodka, espresso powder and Turk’s Spiced Syrup. Exclusively available on the roof are a selection of frozen cocktails.