Miami
July 2018
Internationally renowned chef Thomas Keller will open The Surf Club Restaurant, his first restaurant in Florida, inside the iconic—and recently revamped—Miami Social Club. Honoring the decades of leisure time and grand parties held throughout the years at the property, Keller will serve classic Continental cuisine such as True Ribeye, Beef Wellington, Herb Roasted Chicken for Two, Lobster Thermidor, Vegetable “Louie,” Lemon Meringue Tart and Coconut Cake. Keller partnered with Nadim Ashi, the founder of Fort Partners — a real estate ownership, development and management firm — who brought the iconic club back to life last March. Designer Martin Brudnizki is integrating the spirit of Miami into the design, with bold terrazzo flooring and lush native plants.