As the summer heats up, more small chains and independent restaurants are launching franchising programs to accelerate growth.
From a macaroni-and-cheese chain to an iconic New York City pizzeria, we’ve collected some of the hottest concepts that have launched or expanded franchising over the last quarter. Each is in a different stage of the franchising process, whether they have just announced the call for franchisees or have already started opening franchised locations.
Take a look.
Contact Joanna Fantozzi at Joanna.firstname.lastname@example.org
Follow her on Twitter: @JoannaFantozzi