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A modern spin on fruit salads

Gail Bellamy

April 3, 2015

6 Slides
A modern spin on fruit salads

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Combine fruit, vegetables and protein pulled together by the flavors of a light dressing and you’ve got a one-bowl meal that will keep customers coming back for more. Consider some of these intriguing combinations: chicken and strawberries, chicken and oranges, Gorgonzola and grapes, smoked turkey with blueberries and peaches, or smoked turkey with dried plums and apples. We’re also providing a versatile side dish recipe for Asian pear slaw.

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