Marinated Onion Rings for Salad

INGREDIENTS:2 lbs. (2 jumbo) Idaho-E. Oregon yellow onions, sliced
2/3 cup white wine vinegar
¼ cup water
½ cup sugar
1 tsp. salt
1/8 tsp. bottled hot pepper seasoning
1 Tbsp. fresh basil, choppedDIRECTIONS:Slice and separate onions into rings. Combine vinegar, water, sugar, salt and bottled pepper seasoning in small saucepan. Bring mixture to boil;

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