Turkey Brazilian with White Rice

INGREDIENTS:½ lb. margarine
12 oz. onions, diced
2 lbs. canned mushroom pieces, drained (reserve the liquid)*
2 lbs. celery, diced
2 lbs. 8 oz. bean sprouts, drained (reserve the liquid)*
4 oz. chicken base (no added MSG)
1 gal. + 1 qt combined reserved liquids*
½ cup lite soy sauce
9 oz. cornstarch
1 cup water
4 lbs. pulled, white meat turkey, diced
25 cups white rice, cooked (9# 12 oz.)DIRECTIONS:1. In a kettle, sauté onions and

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