Nicoise Tuna Sandwich

INGREDIENTS:24 oz. red potatoes
12 French rolls
12 leaves loose-leaf lettuce
24 slices tomato
12 slices red onion
12 3.25 oz. cans Genova Tonno Solid Yellowfin Tuna with Olive Oil, drained
6 oz. roasted red bell peppers
6 oz. green beans, steamed and cooled
¼ cup white wine vinegarDIRECTIONS:1. Boil or steam red potatoes. Cool and slice.

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