Green Tea Poached Pears With Pistachio Cream Sauce

INGREDIENTS:12 pears, Asian or Bartlett
3 cups granulated sugar
6 cups freshly brewed green tea
1 6 inch piece fresh ginger root, peeled, sliced into coins
3 lemons, peel only (reserve fruit for another use)
1 bunch fresh mint

3 cups nonfat plain, yogurt, well drained
1 ½ cups buttermilk
3 tsps. pure maple syrup
2 cups

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