Chocolate Chirpie Chip Cookies

INGREDIENTS:2 ¼ cup flour
1 tsp. baking soda
1 tsp. salt
1 cup butter, softened
¾ cup sugar
¾ cup brown sugar
1 tsp. vanilla
2 eggs
1 12-ounce pkg. chocolate chips
1 cup chopped nuts
½ cup dry-roasted cricketsDIRECTIONS:Preheat oven to 375°F.

In small bowl, combine flour, baking soda and salt; set aside. In large bowl, combine butter, sugar, brown sugar and vanilla; beat until creamy. Beat in eggs. Gradually add flour mixture

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