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Introducing our portfolio of branded virtual restaurants

No matter where you’re starting from or where you want to go, there’s a virtual restaurant concept that can help you get there.

Sponsored by Grubhub

Grubhub has partnered with industry experts to offer a portfolio of pre-built virtual restaurants to our independent restaurant partners. 
Our growing portfolio of Branded Virtual Restaurants includes a variety of cuisines created by expert chefs and backed by celebrities and well-known partners in the industry. You choose your virtual restaurant concept and we take care of everything you need to get started and set up for success:

•    Double your exposure without opening a brick & mortar location
•    National marketing support and promotion funding
•    Expertly designed menus and pre-sourced ingredients
•    Cross-utilize your existing ingredients for select concepts
•    Branded and delivery- optimized packaging, including eye-catching logos
•    Pricing models built with online ordering in mind

VIRTUAL DINING CONCEPTS

Branded virtual restaurants from Virtual Dining Concepts
We’ve partnered with veteran restaurateur Robert Earl—founder of Virtual Dining Concepts, Planet Hollywood and owner of over 350 restaurants—on three new branded virtual restaurants. These turnkey concepts are fully developed and ready to launch, and they’re available through Grubhub.

The Tyga Bytes virtual restaurant partnership has been great for our restaurant. The menu items are so simple and easy to prepare that our cooking staff loves when we receive orders for them. Selling Tyga Bytes has also helped increase our revenue, which could not have come at a more needed time. We have had to double our cooking staff just to keep up with the demand. I wish we could have partnered with them sooner.” 
Tony Mack, Owner, Luconi NYC 

Branded virtual restaurants from Lettuce Entertain You

We also offer two winning virtual restaurant concepts backed by the unmatched experts at Lettuce Entertain You Enterprises. Founded in 1971, this independent, family-owned restaurant group hails from Chicago and owns, manages, and licenses more than 130 establishments across the country.