Yield: 15Establishment: Restaurant, Club Operation, Business and Industry AccountEthnicity: AmericanMeal Type: Main Course, EntréePreparation Method: RoastProduct Type: Turkey BreastTurkey 1 10-Pound TURKEY BREAST, skin on 1 Pint bourbon whiskey 1...
SIGNATURE SIPS: Start with espresso and build momentum with spirits. Hemlines are up and flavor served piping hot is in. This holiday season specialty coffees devilishly laced with liqueurs and fueled by espresso can be seen at all the right...