House-branded spirits and elevated peasant fare are among new industry trends coming into focus. • See more restaurant trends

• See more drink trends

U.S. wine producers want to boost per-bottle prices this year. Not going to happen, their banker says. • See more drink trends

• See more restaurant trends

Consider three recipes to help liven up your establishment's post-holiday cocktail experience. • More drink trends

• See more beverage trends

New POS data confirms the craft beer category is on a tear.

• More drink trends