Restaurant design trends for a new decade

Plus: Is the open kitchen dead?

From neon to subway art, motor lodges, pubs, tiki lounges and churches, the design identity of your restaurant can be as unique as your DNA. Don’t let it be ordinary.

We’re looking at the trends of bright color, social media-friendly features, iconic cocktail glasses and more.

We also asked experts a burning question: Is the open kitchen dead?

Contact Tara at Tara.Fitzpatrick@informa.com

Follow her on Twitter: @Tara_Fitzie

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