The National Restaurant Association, delivery companies and operators released seven public policy principles for fair delivery practices, including access to customer data
How one hotel utilizes its rooftop to drive revenues during the pandemic
Amid the coronavirus pandemic, many restaurants could not stay open and attempted to sell assets or units to get out of the black and investors pounced
CEO Jimmy Haber steps down; debtor-in-possession financing will allow operations to continue
States take the lead in employee and consumer safety and restaurant industry relief
