Nordic countries sweep Bocuse d'Or at Sirha

The Bocuse d’Or competition for young chefs from 24 countries completed on Jan. 30 after two days of judging. The competition is held in Lyon, France, at the Sirha conference.

Read more: U.S. team kicks off Bocuse d’Or competition at Sirha

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Follow Jenna Telesca on Twitter: @jennatelesca

 

TAGS: Food Trends
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