Skip navigation
akshay bhardwaj Junoon
Bhardwaj initially studied accounting, but became enamored with the kitchen, forcing a career change.

In the Kitchen with Akshay Bhardwaj

The would-be accountant who became executive chef of Junoon

Akshay Bhardwaj wasn’t supposed to work in restaurant kitchens.

Register to view the full article

Register to view this article

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.