Palouse Salmon Pat Dec 31, 1999 INGREDIENTS:16-oz. can red salmon 8 oz. package cream cheese, softened 1 cup cooked USA yellow split peas, puréed 1 Tbsp. lemon juice 3 tsp. grated onion 1 tsp. prepared horseradish ¼ tsp. salt ¼ tsp. liquid smoke...