Catfish Fritto Misto with Citrus-Almond Gremolata and Balsamaic Orange Syrup Dec 31, 1999 INGREDIENTS:Catfish Fritto Misto: 1 qt. all-purpose flour 1 Tbsp. kosher salt ½ tsp. red pepper, ground 3 cups club soda 24 fillets, U.S. Farm-Raised Catfish as needed, canola oil for deep-fat frying 1½ gal. prepared...