INGREDIENTS:1 carton Classic Casserole® Au Gratin Potatoes with 2 seasoning packets 4 ½ quarts water, boiling ½ cup butter, unsalted, melted 4 cups bacon, hickory smoked, crisp, crumbled 2 cups green bell peppers, seeded, diced 4 cups corn, frozen...
INGREDIENTS:1.75 lbs. thin spaghetti 1 lb. fresh pea pods, trimmed, washed, drained .3688 lb. red bell peppers, julienned .1875 lb. green onions, sliced diagonally into ½-inch pieces .1400 qt. water .0069 lb. mirepoix base .2875 lb. creamy peanut...
INGREDIENTS:1 pint water 1 cup soy sauce 2 bunches lemon grass 2 Tbsp. fresh ginger root, peeled and minced 2 Tbsp. granulated sugar 16 16/20 shrimp, peeled, deveined and tail removed 1 lb. raw turkey breast, skinless and sliced into 3 inch finger...
INGREDIENTS:1 largeloaf Italian or French bread 1/3 cupmargarine 6 clovesgarlic, minced ½ cuplow fat sour cream 1 cupgreen onions, chopped 2 cupsMonterey Jack cheese, shredded ¼ cupParmesan cheese 2 Tbsps.fresh parsley, chopped 1 canartichoke...
INGREDIENTS:12 cups pears, cored and sliced 3/4 cup olive oil to taste, salt to dust, cornmeal 12 pizza dough balls, 16 oz. 6 cups onions, caramelized 32 Pollio™ Fresh Mozzarella, Bocconcino, quartered 3 cups Gorgonzola, crumbled 3/4 cup pine nuts...
INGREDIENTS:1 quart half-and-half 2 cups stoneground grits 5 cups chicken or vegetable stock 1 cup domestic white Cheddar cheese, grated 1 Tbsp. salt 1 Tbsp. ground white pepper DIRECTIONS:Bring half-and-half to a boil. Stir in grits. Simmer...