We’re noticing that fine dining might be going away, but top-dollar prices certainly are not. Despite the fast-casual movement heating up, a handful of high-end places recently caught our eye and we realized it’s about time for a...
Gerber Group, which is behind many restaurants located at Starwood Hotels and Resorts, recently opened Irvington Bar & Restaurant in the W New York at Union Square. It takes over the space formerly operated as Todd English’s Olives. The...
Elizabeth Blau, who’s been nominated for a James Beard Award as the country’s Best Restaurateur, has teamed up with her husband, Kim Canteenwalla, to create a sophisticated steak and seafood restaurant. Andiron combines Blau’s...
