Why Your Menu Needs Fish Tacos

Why Your Menu Needs Fish Tacos

You are missing the boat on a key profit opportunity if you’re not selling fish tacos at your casual or midscale restaurant.

Think fish tacos only work at beachfront shacks, Mexican QSR chains or food trucks? Not so. New research shows it’s now more common to find fish tacos menued at casual dining operations or midscale restaurants than at their traditional haunts. The biggest opportunity: lunch.

It’s no wonder fish tacos have made so much headway in segments other then QSR. They’re no-brainers

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TAGS: Trends